Search results for " sugar"

showing 10 items of 110 documents

Genome-Wide Profiling and Phylogenetic Analysis of the SWEET Sugar Transporter Gene Family in Walnut and Their Lack of Responsiveness to Xanthomonas …

2020

Following photosynthesis, sucrose is translocated to sink organs, where it provides the primary source of carbon and energy to sustain plant growth and development. Sugar transporters from the SWEET (sugar will eventually be exported transporter) family are rate-limiting factors that mediate sucrose transport across concentration gradients, sustain yields, and participate in reproductive development, plant senescence, stress responses, as well as support plant&ndash

0106 biological sciences0301 basic medicinephylogeny01 natural scienceslcsh:Chemistrywalnut blightTAL effectorType III Secretion Systems2.1 Biological and endogenous factorsAetiologylcsh:QH301-705.5SpectroscopyPlant Proteins<i>Xanthomonas</i>GeneticsGenomebiologyfood and beveragesSWEET sugar transportersGeneral MedicineSucrose transportComputer Science ApplicationsInfectious DiseasesMultigene Familygene familyJuglansXanthomonasPlant DevelopmentJuglansCatalysisInorganic Chemistry03 medical and health sciencesTAL effectorXanthomonasGeneticsGene familySugar transporterPhysical and Theoretical ChemistryMolecular BiologyGenePlant DiseasesChemical PhysicsOrganic ChemistryfungiMembrane Transport ProteinsBiological TransportXanthomonas arboricolaPlantbiology.organism_classification030104 developmental biologylcsh:Biology (General)lcsh:QD1-999Gene Expression Regulationgene expressionOther Biological SciencesOther Chemical Sciences010606 plant biology & botanyInternational Journal of Molecular Sciences
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Insect Vectors (Hemiptera: Cixiidae) and Pathogens Associated with the Disease Syndrome “Basses Richesses” of Sugar Beet in France

2019

International audience; The syndrome “basses richesses” (SBR) is a disease of sugar beet in eastern France associated with two phloem-restricted, nonculturable plant pathogens: a stolbur phytoplasma and a γ-3 proteobacterium, here called SBR bacterium. Three planthopper (Hemiptera: Cixiidae) species were found to live near and within sugar beet fields in eastern France: Cixius wagneri, Hyalesthes obsoletus, and Pentastiridius leporinus. The role of these planthoppers in spreading the two pathogens to sugar beet was studied. Based on its abundance and high frequency of infection with the SBR bacterium, P. leporinus was considered to be the economic vector of SBR disease. C. wagneri, the prim…

0106 biological sciencesBASSES RICHESSES SYNDROME OF SUGAR BEETHomopteraEXPERIMENTAL TRANSMISSIONCIXIIDAEPlant Science01 natural sciencesHEMIPTERADETECTION03 medical and health sciencesPlanthopperBotanySugarPOLYMERASE CHAIN REACTION RESTRICTED FRAGMENT LENGH POLYMORPHISM030304 developmental biology2. Zero hunger0303 health sciencesbiologyPHLOEM LIMITED BACTERIAfungifood and beveragesLeporinusbiology.organism_classificationCixiidae[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyHYALESTHES OBSOLETUSINSECTEGAMMA-3-PROTEOBACTERIAPhytoplasmaSTOLBUR PHYTOPLASMAVECTORSSugar beetCIXIUS WAGNERICHARACTERIZATIONAgronomy and Crop ScienceConvolvulusPENTASTIRIDIUS LEPORINUS010606 plant biology & botany
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High-Pressure Carbon Dioxide Use to Control Dried Apricot Pests, Tribolium castaneum and Rhyzopertha dominica, and Assessing the Qualitative Traits o…

2021

One of the new ways of warehouse pest control is the carbon dioxide treatment, which had no residues on the target products. In the present research, at first, CO2 gas was applied to control two important pest species infesting dried apricots. Dry apricots infested with adults of Tribolium castaneum (Herbst) or Rhyzopertha dominica (F.) were exposed to CO2 gas pressures correspond to 9.1, 16.7, 23.1, 28.6, and 33.4 mol% for 24 h. The results showed higher mortality rates with increasing the gas pressures in all the experiments. The minimum and maximum losses of the pests were determined at concentrations of 9.1 and 33.4 mol%, respectively. Evaluation of CO2 gas effects on the quality charac…

0106 biological sciencesHealth (social science)food.ingredientqualitative traitPlant ScienceTP1-118501 natural sciencesHealth Professions (miscellaneous)MicrobiologyArticle03 medical and health scienceschemistry.chemical_compoundfoodwarehouse pestSugarapricot030304 developmental biologychemistry.chemical_classification0303 health sciencesBrixCO2 gabusiness.industryCO2 gasChemical technologyPest controlSweetnessqualitative traitsReducing sugarWarehouseCO<sub>2</sub> gas010602 entomologyHorticulturechemistryDried apricotCarbon dioxideSettore BIO/03 - Botanica Ambientale E ApplicatabusinessFood ScienceFoods
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Carbohydrate dynamics in particle-size fractions of sandy spodosols following forest conversion to maize cropping

2006

International audience; In southwest France, much of the forested land on sandy spodosols has been converted to continuous maize cropping in the last few decades. To evaluate the impacts of this change on soil organic matter properties, we compared total organic C and neutral and amino sugars content in whole soil and particle size separates of two forested, and five related sites that had been either clear-cut for 12 and 18 mo, or cultivated to maize for 4-22yr. Soil carbohydrates accounted for 4-7% of the total organic C across all sites. Soil organic C contents of clear-cut and cultivated sites were only 57-79% of the average value measured in forested sites. Accordingly, carbohydrate co…

0106 biological sciencesPINE FORESTAmino sugarChronosequenceSoil ScienceMuramic acidSilt[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study01 natural sciencesMicrobiologyPARTICLE SIZE SEPARATESUCRESchemistry.chemical_compoundPoaceaeFRACTIONNEMENT GRANULOMETRIQUE2. Zero hungerchemistry.chemical_classificationPODZOSOLBIOCHIMIESoil organic matterCARBOHYDRATESPIN MARITIME04 agricultural and veterinary sciences15. Life on landPodzolchemistryAgronomyMAIZE CROPPINGSoil water040103 agronomy & agriculture0401 agriculture forestry and fisheries010606 plant biology & botany
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Tomato trichomes are deadly hurdles limiting the establishment of Amblyseius swirskii Athias-Henriot (Acari: Phytoseiidae)

2021

[EN] Amblyseius swirskii is a predatory mite widely used for the control of very important pest species, such as whiteflies and thrips, in organic farming and conventional agriculture. However, this species cannot establish on tomato crops, probably due to the toxic effects of plant trichomes and their exudates. We evaluated tomato plants for effects on: a) A. swirskii preference mediated by plant volatiles, b) A. swirskii development, predation capacity and reproductive performance, c) the dispersal and survival of mites as affected by stem trichomes, and d) mite survival as a function of secondary metabolites secreted by tomato trichomes. The results showed that A. swirskii mites which ga…

0106 biological sciencesPhytoseiidaeH10 Pests of plantsBiological pest control01 natural sciencesPredationAcyl sugarsPepperhost plant defenseMiteBIOQUIMICA Y BIOLOGIA MOLECULARpredatory mitesAcariacyl sugars2. Zero hungerbiologyToxicityPredatory mitesfungifood and beveragestoxicitybiology.organism_classificationTrichome010602 entomologyHorticultureHost plant defenseInsect SciencePEST analysisAgronomy and Crop Science010606 plant biology & botany
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Application of anti-transpirant to control sugar accumulation in grape berries and alcohol degree in wines obtained from thinned and unthinned vines …

2020

In the last few decades, the accumulation of sugar in grape berries and hence the alcohol degree of wines has been affected by increasing global temperatures. In order to limit plant photosynthetic activity, it is possible to apply anti-transpirant on field, reducing sugar accumulation in berries. In this contest, our aim was to evaluate the efficiency of the application of a di-1-p-menthene-based natural anti-transpirant (Vapor Gard&reg

0106 biological sciencesStomatal conductancegas exchangesPhotosynthesisRipeness01 natural sciencesVeraisonlcsh:Agriculture0404 agricultural biotechnologyYield (wine)Gas exchangeSugarchemistry.chemical_classificationWineLow alcohol winelcsh:Sfood and beverages04 agricultural and veterinary sciences040401 food scienceReducing sugarSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturechemistryGrapevineAgronomy and Crop Science010606 plant biology & botanyAnti-transpirant
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Sucrose amendment enhances phytoaccumulation of the herbicide atrazine in Arabidopsis thaliana.

2006

International audience; Growth in the presence of sucrose was shown to confer to Arabidopsis thaliana (thale cress or mustard weed) seedlings, under conditions of in vitro culture, a high level of tolerance to the herbicide atrazine and to other photosynthesis inhibitors. This tolerance was associated with root-to-shoot transfer and accumulation of atrazine in shoots, which resulted in significant decrease of herbicide levels in the growth medium. In soil microcosms, application of exogenous sucrose was found to confer tolerance and capacity to accumulate atrazine in Arabidopsis thaliana plants grown on atrazine-contaminated soil, and resulted in enhanced decontamination of the soil. Applic…

0106 biological sciencesSucroseHealth Toxicology and MutagenesisArabidopsisSoluble sugars010501 environmental sciencesBiologyToxicologyPhotosynthesis01 natural sciencesPlant Rootschemistry.chemical_compoundSoilArabidopsisBotanyArabidopsis thalianaSoil PollutantsAtrazinePhotosynthesis[SDU.ENVI]Sciences of the Universe [physics]/Continental interfaces environmentEcosystem0105 earth and related environmental sciencesGrowth mediumHerbicides[SDV.BID.EVO]Life Sciences [q-bio]/Biodiversity/Populations and Evolution [q-bio.PE]fungifood and beveragesGeneral Medicinebiology.organism_classificationPollutionPhytoremediationPhytoremediationBiodegradation EnvironmentalchemistryShootAtrazineWeedPlant Shoots010606 plant biology & botany
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Sugar transporters in plants and in their interactions with fungi.

2012

International audience; Sucrose and monosaccharide transporters mediate long distance transport of sugar from source to sink organs and constitute key components for carbon partitioning at the whole plant level and in interactions with fungi. Even if numerous families of plant sugar transporters are defined; efflux capacities, subcellular localization and association to membrane rafts have only been recently reported. On the fungal side, the investigation of sugar transport mechanisms in mutualistic and pathogenic interactions is now emerging. Here, we review the essential role of sugar transporters for distribution of carbohydrates inside plant cells, as well as for plant fungal interactio…

0106 biological sciencesSucroseSucroseMonosaccharide Transport Proteins[SDV]Life Sciences [q-bio]plantPlant ScienceBiologyCarbohydrate metabolism01 natural sciences03 medical and health scienceschemistry.chemical_compoundMembrane MicrodomainsSymbiosisMycorrhizaemonosaccharideMonosaccharidetransporters mediateSugarSymbiosis030304 developmental biologyPlant Diseaseschemistry.chemical_classification0303 health sciencesfungiMonosaccharidesfood and beveragesTransporterPlantsSubcellular localizationPlant LeaveschemistryBiochemistry[SDE]Environmental SciencesCarbohydrate MetabolismEffluxtransport of sugar010606 plant biology & botanyTrends in plant science
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The Medicago truncatula sucrose transporter family: characterization and implication of key members in carbon partitioning towards arbuscular mycorrh…

2012

We identified de novo sucrose transporter (SUT) genes involved in long-distance transport of sucrose from photosynthetic source leaves towards sink organs in the model leguminous species Medicago truncatula. The iden- tification and functional analysis of sugar transporters provide key information on mechanisms that underlie carbon partitioning in plant-microorganism interactions. In that way, full-length sequences of the M. truncatula SUT (MtSUT) family were retrieved and biochemical characterization of MtSUT members was performed by heterologous expression in yeast. The MtSUT family now comprises six genes which distribute among Dicotyledonous clades. MtSUT1-1 and MtSUT4-1 are key members…

0106 biological sciencesSucrose[SDV]Life Sciences [q-bio]Plant Science01 natural sciencesSIEVE ELEMENTSchemistry.chemical_compoundGene Expression Regulation Plantsucrose transporterMycorrhizaePHLOEMROOTSPlant Proteins2. Zero hungerRegulation of gene expression0303 health sciencesPHOSPHATE TRANSPORTERbiologyfood and beveragesARABIDOPSISSUTMedicago truncatulasugar partitioning[SDE]Environmental Sciencessugar transportGlomus intraradicesEXPRESSIONTOMATO SUGAR TRANSPORTERMolecular Sequence DataGENE FAMILYPhosphates03 medical and health sciencesSymbiosisBotanyMedicago truncatula[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyPLANTSSugarGlomeromycotaSymbiosisGeneMolecular Biology030304 developmental biologyfungiMembrane Transport Proteins15. Life on landbiology.organism_classificationMONOSACCHARIDE TRANSPORTERYeastCarbonchemistryHeterologous expression010606 plant biology & botanyMolecular plant
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Whole-Lake Sugar Addition Demonstrates Trophic Transfer of Dissolved Organic Carbon to Top Consumers

2017

Terrestrial dissolved organic carbon (DOC) provides an external carbon source to lake ecosystems. However, there is ongoing debate about whether external DOC that enters a lake can pass up the food web to support top consumers. We show, from experimental manipulation of a whole lake, that externally loaded DOC can contribute appreciably to fish biomass. Monthly additions of cane sugar with a distinct carbon stable isotope value during 2 years rapidly enriched the 13C content of zooplankton and macroinvertebrates, with a more gradual 13C enrichment of fish. After sugar addition stopped, the 13C content of consumers reverted towards original values. A simple isotope mixing model indicated tha…

0106 biological scienceszooplanktonallochthonymacroinvertebratesBiomassstable isotopesjärvet010603 evolutionary biology01 natural sciencesDissolved organic carbonlakesEnvironmental ChemistrySugarEcology Evolution Behavior and SystematicskalatTrophic levelTotal organic carbonfishEcologyEcology010604 marine biology & hydrobiologyplanktonLake ecosystemPlanktonFood web13. Climate actionEnvironmental chemistryfood websEnvironmental sciencecane sugarravintoverkot
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